Machine for Fishmeal Processing Xinzhou Brand

• After-sales Service: 1 Year
• Type: Fishmeal Processing
• Processing Object: Fish Shrimp Chicken Bone
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: HF
• Processing Technics: Cut-Press-Cook-Dry
• Screen Mesh: With Screen Mesh
• Grinding Equipment Type: Feed Hammer Mill
• Pellet Mill Type: Particle
• Bulking Machine Type: Twin Screw Bulking Machine
• Expanding Method: Wet Processing
• Condition: New
• Applicable Materials Shape: Powder
• Warranty: 5 Years
• PLC: Automatic
• Seal: Full Closed Production
• Clean: No Pollotion
• After-Sales Service Provided: Field Installation, Commissioning and Training
• Transport Package: Container
• Specification: 50-500ton/day
• Trademark: xinzhou
• Origin: China
• HS Code: 8438900000
• Production Capacity: 5 Sets/Month
• Package Size: 50.00cm * 30.00cm * 30.00cm
• Package Gross Weight: 45.000kg

Product Description

(1). The fish meal production line
 
The large fish are hashed while the smaller ones are passed through an electromagnet to remove metal before feeding directly into indirect steam cooker by a screw conveyor. The coagulated mass then enters the twin screw press. The products from the press(the presscake and press liquor) are treated as follows. The press liquor passes through a decanter then through a buffer tank before separation into oil, stickwater and fine sludge in the stickwater centrifuge. The presscake is mixed with stickwater concentrate and dried in an indirect steam dryer. The meal passes through a rolling screen before entering the hammer mill. The ground meal is automatically weighed out in bags by the scales, the bags are closed and conveyed to the store. Alternatively, the meal is stored in a holding and blending silo before bagging, pelleting or storing in bulk.
 
(2). Fish oil production line
 
Under average conditions one may estimate the volume of press liquor at about 70% of the raw material. There are fish oil, suspended and dissolved protein, vitamins and minerals. After passing through a decanter, the press liquor is separated into oil, stickwater and fine sludge in a stickwater centrifuge.